Descriptions
Lupin Flour is a gluten-free alternative to standard flours, perfect for pancakes and baking. Lupin flour is high in protein and fibre, offering over 38% protein by weight. This premium product is grown in Australia and adds a slightly nutty flavour to recipes. Try adding to dips, cakes, protein balls and falafel.
For chefs and bakers, research shows that replacing refined wheat flour with 10% lupin flour improves bread quality. The lupin flour enriched bread mix improved bread volume compared to a standard bread mix, perhaps caused by lupin-wheat protein cross-linking and delaying staling.
Features & Benefits
- Over 38% Protein.
- Gluten Free & GMO Free.
- Dairy Free & Vegan
- Australian Grown Lupin.
- High Fibre Content.
Australian Lupin Flour
$5.95 – $10.90
Australian Lupin Flour
$5.95 – $10.90
Descriptions
Lupin Flour is a gluten-free alternative to standard flours, perfect for pancakes and baking. Lupin flour is high in protein and fibre, offering over 38% protein by weight. This premium product is grown in Australia and adds a slightly nutty flavour to recipes. Try adding to dips, cakes, protein balls and falafel.
For chefs and bakers, research shows that replacing refined wheat flour with 10% lupin flour improves bread quality. The lupin flour enriched bread mix improved bread volume compared to a standard bread mix, perhaps caused by lupin-wheat protein cross-linking and delaying staling.
Features & Benefits
- Over 38% Protein.
- Gluten Free & GMO Free.
- Dairy Free & Vegan
- Australian Grown Lupin.
- High Fibre Content.
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