Organic Maitake Mushroom Powder is an Australian Certified Organic Mushroom powder commonly known as ‘Hen of the Woods’ or as ‘King of the Mushrooms’ by the Japanese. Maitake has vastly been studied for its bioactive polysaccharides (mainly Beta-glucan) and protein. The Maitake Mushroom is commonly known to have various health benefits ranging from anti-ageing, anti-depressant, liver protectant, immune-boosting and improving memory.
PRODUCT CATEGORIES
- Low Saturated and trans fatty acids can help reduce total blood choleseterol or blood LDL cholesterol
- Low Sodium can help reduce blood pressure
- Low Sugar
- Increased intake of fruit & vegetables can help reduce risk of coronary heart disease
FEATURES
- Certified Organic plant based wholefood
- Suitable for vegetarian & vegan diet
- Contains polysaccharides in particular Beta-glucans which has shown to have positive effects on regulating blood cholesterol with diet low in saturated fatty acids
- Traditionally used to assist with liver health and blood sugar reduction
Ingredients
- 100% Certified Organic Maitake Mushroom Powder
Nutritional Information (Approximate per 5g Serving)
| Nutrient | Per 100g | Per 5g Serve |
|---|---|---|
| Energy | 1200 kJ | 60 kJ |
| Protein | 20 g | 1 g |
| Total Fat | 2 g | 0.1 g |
| Saturated Fat | 0.5 g | 0.03 g |
| Carbohydrates | 55 g | 2.75 g |
| Sugars | 1 g | 0.05 g |
| Dietary Fiber | 10 g | 0.5 g |
| Beta-Glucans | 20 g | 1 g |
How to Use
- Smoothies & Teas: Add 1 teaspoon (5g) to smoothies, herbal teas, or hot water for an immunity boost.
- Soups & Broths: Stir into soups, broths, or sauces for added flavor and nutrition.
- Cooking & Baking: Incorporate into savory dishes or baked goods to enrich meals with adaptogenic benefits.
Storage
Store in a cool, dry place with the container tightly sealed to maintain freshness.
Allergen Statement
This product is packed in a facility that may handle traces of nuts, dairy, soy, and gluten-containing cereals.
Country of Origin
Blended and packed in Australia.





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